Wypall Colour Coded Wipers Workforce Xtra Wipers Blue 34cmx45m 94152 – Box of 6

The Wypall Colour Coded Wipers Workforce Xtra Wipers Blue 34cmx45m 94152 – Box of 6 represents the pinnacle of hygiene management in the food service and processing industries. When maintaining a clean, sanitized environment is critical to your operation, these wipers offer the perfect balance of strength, absorbency, and versatility. By integrating these color-coded tools into your facility’s cleaning protocol, you can effectively segregate tasks and minimize the risk of bacterial cross-contamination.

Why Choose This Product?

In food service, safety standards are non-negotiable. Traditional cloths can harbor bacteria, but Wypall Workforce Xtra wipers are designed to be easily rinsed clean and discarded when necessary, promoting a much higher standard of hygiene. Because they are manufactured in an HACCP-certified facility, they provide peace of mind that your cleaning tools meet the rigorous demands of food safety legislation. Whether you are dealing with liquid spills, grease, or general surface sanitation, these wipes provide the reliability your team needs.

Key Features & Benefits

• Exceptional Absorbency: Engineered to absorb up to 7 times their own weight, ensuring efficient cleanup of spills and food residues.

• Color-Coded Segregation: The blue color makes it easy to assign these wipers to specific tasks or areas, a standard practice for HACCP compliance.

• Reusable Durability: Strong, long-lasting material that maintains integrity after rinsing, significantly reducing supply costs.

• HACCP Certified: Produced under strict standards suitable for food contact environments.

• Professional Sizing: The 34cm x 45m roll format allows for customized sizing, ensuring you only use what you need.

Ideal Use Cases

• Commercial Kitchens: Perfect for wiping down food prep surfaces, counters, and clearing liquid spills.

• Food Processing Facilities: Ideal for maintaining clean production lines and workstations.

• Cafes & Restaurants: Essential for front-of-house cleaning and maintaining sanitary dining environments.

• Catering Services: A reliable, portable cleaning solution for event-based food preparation.

Directions for Use

1. Dispensing: Pull the wiper to the desired length from the roll dispenser and tear cleanly along the perforation.

2. Application: Use dry to absorb spills or damp for wiping down surfaces.

3. Maintenance: Rinse the wiper thoroughly under clean water after use to remove food debris or liquids.

4. Replacement: Once the wipe shows signs of wear or cannot be rinsed clean, dispose of it in a general waste bin and replace it with a fresh sheet.

Important Safety & Storage Information

• Storage: Keep rolls in a dry, clean area away from potential food contamination zones when not in use.

• Safety Note: These wipers are intended for surface cleaning. Ensure used wipes are disposed of according to your facility’s food safety and waste management procedures.

• Cross-Contamination: Strictly adhere to your established color-coding system (e.g., blue for specific zones) to maintain maximum hygiene standards.

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